I wanted some meatless *meat*balls so I came up with this recipe.
I served the meatballs over Delallo gluten free rice pasta, with my Tomato Free Tomato Sauce to which I added some fresh (well actually frozen in ice cubes) parsley, basil and oregano. Yum!
I hope you enjoy the meatless black bean balls too! (If you look closely, near the back of the photo by the green bowl, you can see the steam rising….) Yum again!
Here’s the recipe! Enjoy! Italian Black Bean Meatless Balls